Kitchen Manager Jobs in Newfoundland, PA
- Foodtown Of East Stroudsburg
- East Stroudsburg, PA (20 miles from Newfoundland, PA)
- 3 days ago
- East Stroudsburg, PA (20 miles from Newfoundland, PA)
- 3 days ago
Ordering, inventory management, and scheduling staff will also be a responsibility of the Kitchen Manager. The salary is negotiable....
In Person- Chipotle Mexican Grill
- Moosic, PA (17 miles from Newfoundland, PA)
- 21 days ago
- Moosic, PA (17 miles from Newfoundland, PA)
- 21 days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03940...
In PersonChef Manager - K12 Food Service - Swfitwater, PA
- Compass Group
- Swiftwater, PA (13 miles from Newfoundland, PA)
- 90+ days ago
- Swiftwater, PA (13 miles from Newfoundland, PA)
- 90+ days ago
Position Title: CHEF MANAGER - K12 FOOD SERVICE - SWFITWATER, PA Salary: $48500 - $65000 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in,...
In PersonDemographic Data for Newfoundland, PA
Moving to Newfoundland, PA? Find some basic demographic data about Newfoundland, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Newfoundland, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Newfoundland, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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