Kitchen Manager Jobs in Blakely, PA
- Chick-fil-A
- Wilkes Barre, PA (22 miles from Blakely, PA)
- 22 days ago
- Wilkes Barre, PA (22 miles from Blakely, PA)
- 22 days ago
Ensure food quality and safety standards are consistently met. Manage food costs and inventory control. Schedule and ensure efficient staffing levels....
In Person- Chick-fil-A
- Dickson City, PA (2 miles from Blakely, PA)
- 22 days ago
- Dickson City, PA (2 miles from Blakely, PA)
- 22 days ago
receive excellent customer service Demonstrate a strong awareness and concern for food quality and safety Adjust to multiple demands and shifting priorities Availability required: Monday through Saturday...
In Person- Chipotle Mexican Grill, Inc.
- Carbondale, PA (7 miles from Blakely, PA)
- 25 days ago
- Carbondale, PA (7 miles from Blakely, PA)
- 25 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Manager - Western Wayne School District
- The Nutrition Group
- Lake Ariel, PA (9 miles from Blakely, PA)
- 25 days ago
- Lake Ariel, PA (9 miles from Blakely, PA)
- 25 days ago
About the Job: The Nutrition Group has an open position of Kitchen Manager for School Food Service....
In PersonDemographic Data for Blakely, PA
Moving to Blakely, PA? Find some basic demographic data about Blakely, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Blakely, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Blakely, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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