Kitchen Manager Jobs in Beaver Falls, PA
- The Cheesecake Factory
- McKnight, PA (22 miles from Beaver Falls, PA)
- 5 days ago
- McKnight, PA (22 miles from Beaver Falls, PA)
- 5 days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person- Coen Markets, Inc.
- Mc Kees Rocks, PA (24 miles from Beaver Falls, PA)
- 30+ days ago
- Mc Kees Rocks, PA (24 miles from Beaver Falls, PA)
- 30+ days ago
management Strong cooking and knife skills; ability to manage menu execution Proven ability to control food costs and manage inventory Excellent leadership, coaching, and communication skills Willingness...
In Person- Chipotle Mexican Grill
- Wexford, PA (17 miles from Beaver Falls, PA)
- 45+ days ago
- Wexford, PA (17 miles from Beaver Falls, PA)
- 45+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 02148...
In PersonAssistant Executive Kitchen Manager
- BJ's Restaurants
- Boardman, OH (24 miles from Beaver Falls, PA)
- 90+ days ago
- Boardman, OH (24 miles from Beaver Falls, PA)
- 90+ days ago
A performance based benefits, promote from within culture, to grow to Executive Kitchen Manager Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings...
In PersonDemographic Data for Beaver Falls, PA
Moving to Beaver Falls, PA? Find some basic demographic data about Beaver Falls, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Beaver Falls, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Beaver Falls, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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