Kitchen Manager Jobs in Scio, OR
- Compass Group
- Salem, OR (23 miles from Scio, OR)
- 5 days ago
- Salem, OR (23 miles from Scio, OR)
- 5 days ago
Chef Manager - Redhill Job Type: Permanent Job Sector: Unspecified Region: South East Location: Redhill Salary Description: Competitive Posted: 05/12/2025 Recruiter: Compass Group Job Ref:...
In Person- Gamberettis, Markum Inn and G restaurant
- Salem, OR (23 miles from Scio, OR)
- 22 days ago
- Salem, OR (23 miles from Scio, OR)
- 22 days ago
: senior level job title: Kitchen Manager Seeking a driven individual who can lead a team, create a culture and wanting advancement....
In PersonBack of House Manager (South Salem)
- Chick-fil-A
- Salem, OR (23 miles from Scio, OR)
- 30+ days ago
- Salem, OR (23 miles from Scio, OR)
- 30+ days ago
Proficient computer skills and familiarity with restaurant management systems....
In PersonDemographic Data for Scio, OR
Moving to Scio, OR? Find some basic demographic data about Scio, OR below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Scio, OR
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Scio, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Degree in Culinary Arts
- Kitchen Management
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Recipe Development
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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