Kitchen Manager Jobs in Erin, ON
Executive Sous Chef,CGC Air Canada Signature Suites
- Compass Group
- Mississauga, ON (23 miles from Erin, ON)
- 9 days ago
- Mississauga, ON (23 miles from Erin, ON)
- 9 days ago
you to do the following for us: Oversee and manage kitchen operations in the absence of the Executive Chef Direct food preparation and collaborate on menu design Supervise kitchen staff and ensure food...
In PersonBOH Management - Kitchen Manager
- Denny's
- Mississauga, ON (23 miles from Erin, ON)
- 30+ days ago
- Mississauga, ON (23 miles from Erin, ON)
- 30+ days ago
Competitive wages Competitive bonus program for managers RRSP matching for salary managers What We Are Hiring As a Kitchen Manager, you are responsible in supporting the General Manager in overall restaurant...
In Person- Compass Group
- Mississauga, ON (23 miles from Erin, ON)
- 60+ days ago
- Mississauga, ON (23 miles from Erin, ON)
- 60+ days ago
Lead all phases of food preparation, menu planning and development, operation planning and expenditures, budgeting, costing and maintaining proper inventory levels....
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Erin, ON
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Erin, ON offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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