Kitchen Manager Jobs in Baltimore, OH
Food Service Satellite Kitchen Manager
- Westerville City Schools
- Westerville, OH (22 miles from Baltimore, OH)
- 4 days ago
- Westerville, OH (22 miles from Baltimore, OH)
- 4 days ago
Kitchen Manager October 2025.pdf Postings current as of 11/2/2025 10:19:55 AM CST....
In Person- Chipotle Mexican Grill
- Whitehall, OH (14 miles from Baltimore, OH)
- 9 days ago
- Whitehall, OH (14 miles from Baltimore, OH)
- 9 days ago
Job Restaurant Management Job Posting 10/29/2025 Job Number JR-2... RefreshID JR-2..._20251013 StoreID 01553...
In Person- Applebee's
- Reynoldsburg, OH (10 miles from Baltimore, OH)
- 90+ days ago
- Reynoldsburg, OH (10 miles from Baltimore, OH)
- 90+ days ago
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
In PersonCulinary Supervisor (High Volume) Catering - The Ohio State University
- Compass Group
- Columbus, OH (23 miles from Baltimore, OH)
- 90+ days ago
- Columbus, OH (23 miles from Baltimore, OH)
- 90+ days ago
Position Title: [[title]] Pay Range : $20.00 to $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1435475. The...
In PersonDemographic Data for Baltimore, OH
Moving to Baltimore, OH? Find some basic demographic data about Baltimore, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Baltimore, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Baltimore, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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