Kitchen Manager Jobs in Ramseur, NC
Evening Shift Chef Manager - Corporate Dining (Nights & Weekends Included)
- Compass Group
- Liberty, NC (14 miles from Ramseur, NC)
- 2 days ago
- Liberty, NC (14 miles from Ramseur, NC)
- 2 days ago
This role oversees food quality, team leadership, and operational execution for a 24-hour manufacturing environment, managing a team of 8 associates and ensuring a consistent dining experience for Toyota...
In Person Part Time- Chipotle Mexican Grill
- Burlington, NC (24 miles from Ramseur, NC)
- 4 days ago
- Burlington, NC (24 miles from Ramseur, NC)
- 4 days ago
Job Restaurant Management Job Posting 03/09/2026 Job Number JR-2... RefreshID JR-2..._20260302 StoreID 03337...
In PersonChef Manager - Corporate Dining (Nights & Weekends)
- Compass Group
- Liberty, NC (14 miles from Ramseur, NC)
- 7 days ago
- Liberty, NC (14 miles from Ramseur, NC)
- 7 days ago
This role oversees food quality, team leadership, and operational execution for a 24-hour manufacturing environment, managing a team of 8 associates and ensuring a consistent dining experience for Toyota...
In Person- Compass Group
- Liberty, NC (14 miles from Ramseur, NC)
- 30+ days ago
- Liberty, NC (14 miles from Ramseur, NC)
- 30+ days ago
Salary: $65,000-75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the...
In PersonDemographic Data for Ramseur, NC
Moving to Ramseur, NC? Find some basic demographic data about Ramseur, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Ramseur, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Ramseur, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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