Kitchen Manager Jobs in Old Fort, NC
- Hwy55 Burgers Shakes
- Burnsville, NC (19 miles from Old Fort, NC)
- 2 days ago
- Burnsville, NC (19 miles from Old Fort, NC)
- 2 days ago
Job Title: Back-of-House (BOH) Manager Position Type: Full-Time About Us: Join Hwy 55, a leader in the restaurant industry, where we prioritize exceptional service, quality, and teamwork. We are...
In Person- Golden Corral
- Hendersonville, NC (24 miles from Old Fort, NC)
- 25 days ago
- Hendersonville, NC (24 miles from Old Fort, NC)
- 25 days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In Person- Chipotle Mexican Grill
- Asheville, NC (20 miles from Old Fort, NC)
- 30+ days ago
- Asheville, NC (20 miles from Old Fort, NC)
- 30+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03036...
In PersonDemographic Data for Old Fort, NC
Moving to Old Fort, NC? Find some basic demographic data about Old Fort, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Old Fort, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Old Fort, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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