Kitchen Manager Jobs in Lenoir, NC
- Chipotle Mexican Grill, Inc.
- Boone, NC (22 miles from Lenoir, NC)
- 17 hours ago
- Boone, NC (22 miles from Lenoir, NC)
- 17 hours ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Chick-fil-A
- Hickory, NC (14 miles from Lenoir, NC)
- 1 day ago
- Hickory, NC (14 miles from Lenoir, NC)
- 1 day ago
Previous roles such as manager, supervisor, crew lead, shift lead, assistant manager, or kitchen manager are highly desirable....
In Person- Bloomin' Brands, Inc.
- Hickory, NC (14 miles from Lenoir, NC)
- 60+ days ago
- Hickory, NC (14 miles from Lenoir, NC)
- 60+ days ago
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
In PersonDemographic Data for Lenoir, NC
Moving to Lenoir, NC? Find some basic demographic data about Lenoir, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Lenoir, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Lenoir, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Farm To Table
- Degree in Culinary Arts
- Menu Engineering
- Casual Dining
- Scratch Cooking
- Labor Cost Management
- Back of House
- Portion Control
- Front of House
- Food Quality
- Kitchen Management
- Banquet Catering
- Culinary Management
- Grilling
- Culinary Arts
- Budget Control
- Menu Planning
- Food Cost Management
- Food Service Management
- Food Plating
- Hospitality Management
- Food Handling
- Food and Beverage Management
- Food Preparation
- Catering
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Reimbursement
- High School Diploma
- Presentation
- Events
- Friendliness
- Coaching
- Purchasing
- Inventory Management
- Employee Development
- Budgets
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Scheduling
- Teamwork
- Customer Service
- Leadership
- Communication Skills
- Menu Development
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