Kitchen Manager Jobs in Hiddenite, NC
- HHS
- Hickory, NC (18 miles from Hiddenite, NC)
- 2 days ago
- Hickory, NC (18 miles from Hiddenite, NC)
- 2 days ago
Culinary Supervisor Wage: $20/hour Full-time positions available Morning/Day/Evening shifts available Background check, drug screen, and proof of employment eligibility required Location: Frye...
In Person- Bloomin' Brands, Inc.
- Hickory, NC (18 miles from Hiddenite, NC)
- 3 days ago
- Hickory, NC (18 miles from Hiddenite, NC)
- 3 days ago
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
In Person- Chipotle Mexican Grill, Inc.
- Hickory, NC (18 miles from Hiddenite, NC)
- 8 days ago
- Hickory, NC (18 miles from Hiddenite, NC)
- 8 days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Chick-fil-A
- Hickory, NC (18 miles from Hiddenite, NC)
- 90+ days ago
- Hickory, NC (18 miles from Hiddenite, NC)
- 90+ days ago
Needs to have open availability As the Back of House Manager at Chick-fil-A South Hickory, you will play a critical role in ensuring the highest quality food production through precision and accuracy...
In PersonDemographic Data for Hiddenite, NC
Moving to Hiddenite, NC? Find some basic demographic data about Hiddenite, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Hiddenite, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hiddenite, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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