Kitchen Manager Jobs in Crossnore, NC
Chicken Kitchen Manager Banner Elk NC
- Lowes Foods
- Banner Elk, NC (11 miles from Crossnore, NC)
- 5 days ago
- Banner Elk, NC (11 miles from Crossnore, NC)
- 5 days ago
Overview: To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned...
In Person- Samaritan's Purse
- Boone, NC (20 miles from Crossnore, NC)
- 45+ days ago
- Boone, NC (20 miles from Crossnore, NC)
- 45+ days ago
Monitor food quality using Food Safe methods as directed. Apply correct cooking temperatures....
In PersonDemographic Data for Crossnore, NC
Moving to Crossnore, NC? Find some basic demographic data about Crossnore, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Crossnore, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Crossnore, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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