Kitchen Manager Jobs in Catawba, NC
- Alex Lee
- Hickory, NC (17 miles from Catawba, NC)
- 18 days ago
- Hickory, NC (17 miles from Catawba, NC)
- 18 days ago
quality and service Interviews, hires, and trains new staff as it relates to food preparation procedures, cooking, and all safety regulations....
In Person- Choplin's Restaurant
- Cornelius, NC (17 miles from Catawba, NC)
- 20 days ago
- Cornelius, NC (17 miles from Catawba, NC)
- 20 days ago
un Sous Chef/Kitchen Manager (Cornelius) Choplin's Restaurant 19700 One Norman Blvd compensation: TBD employment type: experience level: mid level job title: Sous Chef Looking for an experienced Sous...
In Person- Chipotle Mexican Grill
- Kannapolis, NC (24 miles from Catawba, NC)
- 45+ days ago
- Kannapolis, NC (24 miles from Catawba, NC)
- 45+ days ago
Job Restaurant Management Job Posting 08/28/2025 Job Number JR-2... RefreshID JR-2..._20250804 StoreID 03801...
In PersonDemographic Data for Catawba, NC
Moving to Catawba, NC? Find some basic demographic data about Catawba, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Catawba, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Catawba, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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