Kitchen Manager Jobs in Vernon, NY
- Compass Group
- Waterville, NY (15 miles from Vernon, NY)
- 22 hours ago
- Waterville, NY (15 miles from Vernon, NY)
- 22 hours ago
Position Title: CHEF MANAGER Salary: $65,000 - $68,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...
In Person- Chipotle Mexican Grill
- Rome, NY (8 miles from Vernon, NY)
- 60+ days ago
- Rome, NY (8 miles from Vernon, NY)
- 60+ days ago
Job Restaurant Management Job Posting 08/30/2025 Job Number JR-2... RefreshID JR-2..._20250818 StoreID 05695...
In Person- Texas Roadhouse
- New Hartford, NY (12 miles from Vernon, NY)
- 90+ days ago
- New Hartford, NY (12 miles from Vernon, NY)
- 90+ days ago
Pay: $59,000 - $73,000 Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all...
In PersonDemographic Data for Vernon, NY
Moving to Vernon, NY? Find some basic demographic data about Vernon, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Vernon, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Vernon, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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