Kitchen Manager Jobs in Mount Tremper, NY
Kitchen Manager - Alltown Fresh
- Global Partners
- Livingston, NY (24 miles from Mount Tremper, NY)
- 21 hours ago
- Livingston, NY (24 miles from Mount Tremper, NY)
- 21 hours ago
Job Summary: Alltown Fresh is looking to expand our family by adding a Chef to our team! Our Chef will take ownership of kitchen operations and will manage all aspects of the food service and...
In Person- Auberge Resorts
- Gardiner, NY (24 miles from Mount Tremper, NY)
- 20 days ago
- Gardiner, NY (24 miles from Mount Tremper, NY)
- 20 days ago
quality, taste, and presentation across all dishes prepared in the kitchen.Train and mentor kitchen staff, guiding culinary techniques, sanitation practices, and teamwork to maintain a high level of...
In Person- Chipotle Mexican Grill
- Kingston, NY (12 miles from Mount Tremper, NY)
- 30+ days ago
- Kingston, NY (12 miles from Mount Tremper, NY)
- 30+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 02010...
In Person- Little Beet
- Lexington, NY (14 miles from Mount Tremper, NY)
- 60+ days ago
- Lexington, NY (14 miles from Mount Tremper, NY)
- 60+ days ago
Le Pain Quotidien means the daily bread. And to us, that means everything. Its much more than mere sustenance; its a way of life. As our loaves emerge from the ovens, warm and fragrant, friends...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Mount Tremper, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Mount Tremper, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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