Kitchen Manager Jobs in Howes Cave, NY
- Guilderland, NY (24 miles from Howes Cave, NY)
- 7 hours ago
- Guilderland, NY (24 miles from Howes Cave, NY)
- 7 hours ago
Salary: 65,000 - 70,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 11 Morrison Healthcare is a leading national food and...
- Schenectady, NY (23 miles from Howes Cave, NY)
- 60+ days ago
- Schenectady, NY (23 miles from Howes Cave, NY)
- 60+ days ago
Mazzone Position Title: Chef Manager Reports To: District Manager Salary: $61,000 to $64,000 Other Forms of Compensation: Diversity of thought and inclusion for all is what drives our success - we...
- Jefferson, NY (18 miles from Howes Cave, NY)
- 90+ days ago
- Jefferson, NY (18 miles from Howes Cave, NY)
- 90+ days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Amsterdam, NY (19 miles from Howes Cave, NY)
- 90+ days ago
- Amsterdam, NY (19 miles from Howes Cave, NY)
- 90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Demographic Data for Howes Cave, NY
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Salary for Kitchen Manager Jobs in Howes Cave, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Howes Cave, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Spanish Cuisine
- Paleo Diet
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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