Kitchen Manager Jobs in Hamilton, NY
- Sodexo
- New Berlin, NY (17 miles from Hamilton, NY)
- 1 hour ago
- New Berlin, NY (17 miles from Hamilton, NY)
- 1 hour ago
What You Bring What Were Looking For: Strong culinary background with leadership experience Passion for food quality and customer satisfaction Ability to thrive in a fast-paced, hands-on role Ready...
In Person- Sodexo
- New Berlin, NY (17 miles from Hamilton, NY)
- 11 hours ago
- New Berlin, NY (17 miles from Hamilton, NY)
- 11 hours ago
What You Bring What Were Looking For: Strong culinary background with leadership experience Passion for food quality and customer satisfaction Ability to thrive in a fast-paced, hands-on role Ready...
In Person- Texas Roadhouse
- New Hartford, NY (21 miles from Hamilton, NY)
- 90+ days ago
- New Hartford, NY (21 miles from Hamilton, NY)
- 90+ days ago
Pay: $59,000 - $73,000 Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all...
In PersonDemographic Data for Hamilton, NY
Moving to Hamilton, NY? Find some basic demographic data about Hamilton, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Hamilton, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hamilton, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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