Kitchen Manager Jobs in Greenwich, NY
- Goodwin Recruiting
- Troy, NY (24 miles from Greenwich, NY)
- 2 days ago
- Troy, NY (24 miles from Greenwich, NY)
- 2 days ago
Job Qualifications: 3+ years of management experience required. 2+ years of Full-Service restaurant management experience required....
In Person- Sodexo
- Troy, NY (24 miles from Greenwich, NY)
- 45+ days ago
- Troy, NY (24 miles from Greenwich, NY)
- 45+ days ago
Kitchen Supervisor Location: RENSSELAER POLYTECHNIC INSTITUTE - 76929001 Workdays/shifts : Afternoon/evenings - varying days. More details will be provided during the interview process. Employment...
In Person- Chipotle Mexican Grill
- Saratoga Springs, NY (13 miles from Greenwich, NY)
- 90+ days ago
- Saratoga Springs, NY (13 miles from Greenwich, NY)
- 90+ days ago
Job Restaurant Management Job Posting 01/02/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 04831...
In PersonDemographic Data for Greenwich, NY
Moving to Greenwich, NY? Find some basic demographic data about Greenwich, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Greenwich, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Greenwich, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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