Kitchen Manager Jobs in Ponca, NE
Kitchen Manager - Vermillion, SD
- Casey's Retail Company
- Vermillion, SD (21 miles from Ponca, NE)
- 1 day ago
- Vermillion, SD (21 miles from Ponca, NE)
- 1 day ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonKitchen Manager - Sioux City, IA
- Caseys General Store
- Sioux City, IA (19 miles from Ponca, NE)
- 1 day ago
- Sioux City, IA (19 miles from Ponca, NE)
- 1 day ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Perkins Restaurants Company
- Sioux City, IA (19 miles from Ponca, NE)
- 27 days ago
- Sioux City, IA (19 miles from Ponca, NE)
- 27 days ago
Benefits: Life/Disability Insurance Bonus based on performance Dental insurance Health insurance Paid time off CyHawk Hospitality, Inc., franchisee for Perkins Restaurant, is now hiring a Kitchen Manager...
In Person- Wendys International, LLC
- Sioux City, IA (19 miles from Ponca, NE)
- 30+ days ago
- Sioux City, IA (19 miles from Ponca, NE)
- 30+ days ago
Why Wendy's A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....
In PersonDemographic Data for Ponca, NE
Moving to Ponca, NE? Find some basic demographic data about Ponca, NE below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Ponca, NE
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Ponca, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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