Kitchen Manager Jobs in Allen, NE
General Manager / Chef Manager
- Sodexo
- North Sioux City, SD (18 miles from Allen, NE)
- 1 day ago
- North Sioux City, SD (18 miles from Allen, NE)
- 1 day ago
What You'll Do Build and maintain strong client relationships Manage budgets, ordering, and inventory Lead and inspire a team of 5 hourly employees Oversee menu planning, catering production, and micro-market...
In Person- KELOLAND
- Sioux City, IA (23 miles from Allen, NE)
- 12 days ago
- Sioux City, IA (23 miles from Allen, NE)
- 12 days ago
Kitchen Manager Minervas Group Sioux City, IA Posted/Updated: 14 days ago Job Description Minervas Food & Cocktails - Sioux City, IA Kitchen Manager Duties include:- working hands-on with staff, cooking...
In Person- Lunchtime Solutions, Inc
- Sioux City, IA (23 miles from Allen, NE)
- 45+ days ago
- Sioux City, IA (23 miles from Allen, NE)
- 45+ days ago
What does it take to be a Kitchen Manager hero?...
In Person- Wendy's
- South Sioux City, NE (20 miles from Allen, NE)
- 90+ days ago
- South Sioux City, NE (20 miles from Allen, NE)
- 90+ days ago
What you'll do A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....
In PersonDemographic Data for Allen, NE
Moving to Allen, NE? Find some basic demographic data about Allen, NE below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Allen, NE
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Allen, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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