Kitchen Manager Jobs in Pevely, MO
- Texas Roadhouse
- Arnold, MO (9 miles from Pevely, MO)
- 45+ days ago
- Arnold, MO (9 miles from Pevely, MO)
- 45+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonPreschool Cook/Kitchen Manager
- The Goddard School
- Manchester, MO (23 miles from Pevely, MO)
- 60+ days ago
- Manchester, MO (23 miles from Pevely, MO)
- 60+ days ago
Responsive recruiter Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Vision insurance Wellness resources We are seeking a Cook/ Kitchen Manager...
In Person- Chipotle Mexican Grill, Inc.
- Ellisville, MO (23 miles from Pevely, MO)
- 60+ days ago
- Ellisville, MO (23 miles from Pevely, MO)
- 60+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Chick-fil-A
- Ellisville, MO (23 miles from Pevely, MO)
- 90+ days ago
- Ellisville, MO (23 miles from Pevely, MO)
- 90+ days ago
Full-Time Position Bilingual (English & Spanish) Preferred The Kitchen Manager is responsible for Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements...
In PersonDemographic Data for Pevely, MO
Moving to Pevely, MO? Find some basic demographic data about Pevely, MO below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Pevely, MO
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Pevely, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Budgets
- Inventory Management
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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