Kitchen Manager Jobs in Bates City, MO
- Pivotal Health Care
- Lees Summit, MO (15 miles from Bates City, MO)
- 13 days ago
- Lees Summit, MO (15 miles from Bates City, MO)
- 13 days ago
Job Details Job Location : Raintree Village - Lees Summit, MO Position Type : Full Time Salary Range : $57324.80 - $79372.80 Salary Job Category : Food Services Description [Insert Community Name]...
In Person- Taher, INc.
- Higginsville, MO (22 miles from Bates City, MO)
- 20 days ago
- Higginsville, MO (22 miles from Bates City, MO)
- 20 days ago
If cooking and leading are in your blood, we want YOU! We are looking for a dynamic individual who loves working with kids and leading a team! Would you like to work for a company that actually...
In Person- Applebee's
- Blue Springs, MO (10 miles from Bates City, MO)
- 90+ days ago
- Blue Springs, MO (10 miles from Bates City, MO)
- 90+ days ago
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
In PersonDemographic Data for Bates City, MO
Moving to Bates City, MO? Find some basic demographic data about Bates City, MO below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Bates City, MO
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bates City, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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