Kitchen Manager Jobs in Le Sueur, MN
- Glencoe Regional Health Services
- Glencoe, MN (24 miles from Le Sueur, MN)
- 6 days ago
- Glencoe, MN (24 miles from Le Sueur, MN)
- 6 days ago
Position: Chef Manager Department: Nutrition Services Location: Glencoe, MN Remote Work: No Position Type: Full Time Hours Per 2-week Pay Period: 80 Shift: Days Weekend Rotation: As needed...
In Person Full Time- Kwik Trip
- Mankato, MN (22 miles from Le Sueur, MN)
- 45+ days ago
- Mankato, MN (22 miles from Le Sueur, MN)
- 45+ days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 431 Pay Range: $17.15 to $24.00 Shift: Variable Actual pay will be based on various factors, such...
In PersonDemographic Data for Le Sueur, MN
Moving to Le Sueur, MN? Find some basic demographic data about Le Sueur, MN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Le Sueur, MN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Le Sueur, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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