Kitchen Manager Jobs in Eagle Lake, MN
Kitchen Manager Assisted Living
- New Perspective
- Mankato, MN (7 miles from Eagle Lake, MN)
- 10 days ago
- Mankato, MN (7 miles from Eagle Lake, MN)
- 10 days ago
As the Kitchen Manager, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the community....
In Person- Kwik Trip
- Mankato, MN (7 miles from Eagle Lake, MN)
- 11 days ago
- Mankato, MN (7 miles from Eagle Lake, MN)
- 11 days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 1011 Pay Range: $17.15 to $24.87 Shift: Variable Actual pay will be based on various factors, such...
In Person- New Perspective
- Mankato, MN (7 miles from Eagle Lake, MN)
- 15 days ago
- Mankato, MN (7 miles from Eagle Lake, MN)
- 15 days ago
Why New Perspective Senior Living? A career with a purpose starts here! This is an exciting time to join New Perspective. We are a growing company serving over 4,000 seniors today with a goal of...
In PersonDemographic Data for Eagle Lake, MN
Moving to Eagle Lake, MN? Find some basic demographic data about Eagle Lake, MN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Eagle Lake, MN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Eagle Lake, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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