Kitchen Manager Jobs in Columbiaville, MI
- Southwest Foodservice Excellence, LLC
- Burton, MI (14 miles from Columbiaville, MI)
- 3 days ago
- Burton, MI (14 miles from Columbiaville, MI)
- 3 days ago
Position Summary The Kitchen Manager is responsible for the daily food service operations at an assigned school site....
In Person- Trinity Health
- Imlay City, MI (17 miles from Columbiaville, MI)
- 10 days ago
- Imlay City, MI (17 miles from Columbiaville, MI)
- 10 days ago
Monitor food quality, portion control, and presentation to maintain high standards of resident satisfaction and nutritional value....
In Person- Golden Corral
- Flint, MI (18 miles from Columbiaville, MI)
- 60+ days ago
- Flint, MI (18 miles from Columbiaville, MI)
- 60+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In PersonDemographic Data for Columbiaville, MI
Moving to Columbiaville, MI? Find some basic demographic data about Columbiaville, MI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Columbiaville, MI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Columbiaville, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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