Kitchen Manager Jobs in Alto, MI
- Chipotle Mexican Grill
- Grandville, MI (19 miles from Alto, MI)
- 9 hours ago
- Grandville, MI (19 miles from Alto, MI)
- 9 hours ago
Job Restaurant Management Job Posting 02/24/2026 Job Number JR-2... RefreshID JR-2..._20260205 StoreID 02019...
In PersonExecutive Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Grand Rapids, MI (16 miles from Alto, MI)
- 16 days ago
- Grand Rapids, MI (16 miles from Alto, MI)
- 16 days ago
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant...
In PersonAccount Manager Kitchen & Bath
- Kitchen Tune-Up
- Grand Rapids, MI (16 miles from Alto, MI)
- 60+ days ago
- Grand Rapids, MI (16 miles from Alto, MI)
- 60+ days ago
Benefits: 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Free food & snacks Health insurance Opportunity for advancement...
In Person- Texas Roadhouse
- Kentwood, MI (11 miles from Alto, MI)
- 90+ days ago
- Kentwood, MI (11 miles from Alto, MI)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonDemographic Data for Alto, MI
Moving to Alto, MI? Find some basic demographic data about Alto, MI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Alto, MI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Alto, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Driving
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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