Kitchen Manager Jobs in Oakham, MA
Experienced Kitchen Manager/Chef
- Ted's Montana Grill
- Westborough, MA (23 miles from Oakham, MA)
- 30+ days ago
- Westborough, MA (23 miles from Oakham, MA)
- 30+ days ago
Experienced Kitchen Manager/Chef at Ted's Montana Grill Experienced Kitchen Manager/Chef at Ted's Montana Grill in Westborough, Massachusetts Posted in about 17 hours ago....
In Person Part Time- Compass Group
- Worcester, MA (14 miles from Oakham, MA)
- 45+ days ago
- Worcester, MA (14 miles from Oakham, MA)
- 45+ days ago
Salary: $60,000 - $75,000 A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our...
In Person- Texas Roadhouse
- Worcester, MA (14 miles from Oakham, MA)
- 90+ days ago
- Worcester, MA (14 miles from Oakham, MA)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonDemographic Data for Oakham, MA
Moving to Oakham, MA? Find some basic demographic data about Oakham, MA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Oakham, MA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Oakham, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Purchasing
- Friendliness
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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