Kitchen Manager Jobs in Eastham, MA
Year-Round Executive Sous Chef
- Provincetown, MA (18 miles from Eastham, MA)
- 7 days ago
- Provincetown, MA (18 miles from Eastham, MA)
- 7 days ago
quality standards Implement and reinforce processes, systems, and policies Manage procurement of ingredients and supplies within budget Year-Round Executive Sous Chef Qualifications: Strong leadership...
- Hyannis, MA (20 miles from Eastham, MA)
- 28 days ago
- Hyannis, MA (20 miles from Eastham, MA)
- 28 days ago
Job Restaurant Management Job Posting 09/08/2025 Job Number JR-2... RefreshID JR-2..._20250908 StoreID 03332...
Demographic Data for Eastham, MA
Moving to Eastham, MA? Find some basic demographic data about Eastham, MA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Eastham, MA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Eastham, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Paleo Diet
- Plate Presentation
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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