Kitchen Manager Jobs in Quantico, MD
- Chipotle Mexican Grill, Inc.
- Cambridge, MD (19 miles from Quantico, MD)
- 60+ days ago
- Cambridge, MD (19 miles from Quantico, MD)
- 60+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Texas Roadhouse
- Fruitland, MD (9 miles from Quantico, MD)
- 90+ days ago
- Fruitland, MD (9 miles from Quantico, MD)
- 90+ days ago
Pay: $45,000.00 - $75,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In Person- Texas Roadhouse Holdings LLC
- Salisbury, MD (9 miles from Quantico, MD)
- 90+ days ago
- Salisbury, MD (9 miles from Quantico, MD)
- 90+ days ago
Pay: $45,000.00 - $75,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In PersonDemographic Data for Quantico, MD
Moving to Quantico, MD? Find some basic demographic data about Quantico, MD below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Quantico, MD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Quantico, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Food Quality
- Banquet Catering
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Spanish Cuisine
- Menu Development
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