Kitchen Manager Jobs in Hebron, MD
- Hyatt Corporation
- Cambridge, MD (19 miles from Hebron, MD)
- 1 day ago
- Cambridge, MD (19 miles from Hebron, MD)
- 1 day ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each and every guest. Hyatt...
In Person- Sodexo
- Salisbury, MD (6 miles from Hebron, MD)
- 7 days ago
- Salisbury, MD (6 miles from Hebron, MD)
- 7 days ago
Kitchen Manager Job Type: Contract Job Sector: Food, Beverage Region: South West Location: Salisbury Salary: 999,999 to 999,999 per annum Salary Description: 32,33386 per annum Posted: 24/03/2026 Recruiter...
In Person- Chipotle Mexican Grill, Inc.
- Cambridge, MD (19 miles from Hebron, MD)
- 90+ days ago
- Cambridge, MD (19 miles from Hebron, MD)
- 90+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for Hebron, MD
Moving to Hebron, MD? Find some basic demographic data about Hebron, MD below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Hebron, MD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hebron, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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