Kitchen Manager Jobs in Conowingo, MD
- School District of Lancaster
- Lancaster, PA (24 miles from Conowingo, MD)
- 13 days ago
- Lancaster, PA (24 miles from Conowingo, MD)
- 13 days ago
Job Summary/Objective: Manage and oversee meal production and delivery for McCaskey High School and district satellite schools, ensuring compliance with all regulations while supporting efficient...
In Person- Brock & Company Inc. - Peach Bottom
- Peach Bottom, PA (6 miles from Conowingo, MD)
- 27 days ago
- Peach Bottom, PA (6 miles from Conowingo, MD)
- 27 days ago
Required Years of Experience 1 year Job Details Description: Chef Manager II-- Camp Dining Pay: $1520 Weekly Salary Camp runs: 6/21/2026-7/28/2026 Spend your summer where leadership, creativity,...
In Person- Chipotle Mexican Grill
- Forest Hill, MD (13 miles from Conowingo, MD)
- 60+ days ago
- Forest Hill, MD (13 miles from Conowingo, MD)
- 60+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for Conowingo, MD
Moving to Conowingo, MD? Find some basic demographic data about Conowingo, MD below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Conowingo, MD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Conowingo, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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