Kitchen Manager Jobs in Bethlehem, MD
- Chipotle Mexican Grill, Inc.
- Cambridge, MD (19 miles from Bethlehem, MD)
- 22 days ago
- Cambridge, MD (19 miles from Bethlehem, MD)
- 22 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonProduction Supervisor - Kitchen
- Green Thumb Industries (GTI)
- Centreville, MD (22 miles from Bethlehem, MD)
- 60+ days ago
- Centreville, MD (22 miles from Bethlehem, MD)
- 60+ days ago
The Role We are looking for an experienced Production Supervisor to oversee and support our production operations in our cannabis manufacturing facility located in Centreville, Maryland. You will...
In Person- Texas Roadhouse
- Seaford, DE (20 miles from Bethlehem, MD)
- 90+ days ago
- Seaford, DE (20 miles from Bethlehem, MD)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Bethlehem, MD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bethlehem, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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