Kitchen Manager Jobs in Fairfield, ME

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Camp Manitou

Executive Chef

  • Camp Manitou
  • Oakland, ME (9 miles from Fairfield, ME)
  • 3 days ago
  • Camp Manitou
  • Oakland, ME (9 miles from Fairfield, ME)
  • 3 days ago

This role requires strong communication/presentation skills, the ability to thoroughly understand camper and staff preferences, extensive food and nutrition knowledge, creative menu planning, an artistic...

In Person

Executive Sous Chef 1

  • Parkhurst Dining
  • Waterville, ME (9 miles from Fairfield, ME)
  • 1 day ago
  • Waterville, ME (9 miles from Fairfield, ME)
  • 1 day ago

preferred Skilled in food preparation, menu planning, execution, and quality control Ability to manage food costs, portion control, and waste reduction while adhering to budget guidelines Experience...

In Person Full Time

Demographic Data for Fairfield, ME

Moving to Fairfield, ME? Find some basic demographic data about Fairfield, ME below.


Local
National
6,363
147
Medium/Sm

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Reading Cookbooks: from The Forme of Cury to The Smitten Kitchen
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...

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Salary for Kitchen Manager Jobs in Fairfield, ME

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Fairfield, ME offer the following education background
Bachelor's Degree
30.7%
High School or GED
24.2%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Fairfield, ME
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%