Kitchen Manager Jobs in Jackson, LA
- The Fresh Market
- Baton Rouge, LA (24 miles from Jackson, LA)
- 2 days ago
- Baton Rouge, LA (24 miles from Jackson, LA)
- 2 days ago
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. Were...
In Person- SLA Management
- Baton Rouge, LA (24 miles from Jackson, LA)
- 5 days ago
- Baton Rouge, LA (24 miles from Jackson, LA)
- 5 days ago
As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed....
In Person- TopGolf
- Baton Rouge, LA (24 miles from Jackson, LA)
- 90+ days ago
- Baton Rouge, LA (24 miles from Jackson, LA)
- 90+ days ago
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In Person- BJ's Restaurants
- Baton Rouge, LA (24 miles from Jackson, LA)
- 90+ days ago
- Baton Rouge, LA (24 miles from Jackson, LA)
- 90+ days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
In PersonDemographic Data for Jackson, LA
Moving to Jackson, LA? Find some basic demographic data about Jackson, LA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Jackson, LA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Jackson, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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