Kitchen Manager Jobs in Russellville, KY
- Chipotle Mexican Grill, Inc.
- Springfield, TN (24 miles from Russellville, KY)
- 4 days ago
- Springfield, TN (24 miles from Russellville, KY)
- 4 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Manager - Morgantown, KY
- Caseys General Store
- Morgantown, KY (24 miles from Russellville, KY)
- 22 days ago
- Morgantown, KY (24 miles from Russellville, KY)
- 22 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Chick-fil-A
- Coopertown, TN (24 miles from Russellville, KY)
- 45+ days ago
- Coopertown, TN (24 miles from Russellville, KY)
- 45+ days ago
Reports to: Kitchen Director Kitchen Managers are responsible for Achieving the desired results: Remarkable Food Remarkably Fast Areas Include: running shifts, maintaining Food Safety, Food Quality,...
In Person- Chick-fil-A
- Coopertown, TN (24 miles from Russellville, KY)
- 45+ days ago
- Coopertown, TN (24 miles from Russellville, KY)
- 45+ days ago
Reports to: Executive Director Kitchen Managers are responsible for Achieving the desired results: Remarkable Food Remarkably Fast Areas Include: running shifts, maintaining Food Safety, Food Quality...
In PersonDemographic Data for Russellville, KY
Moving to Russellville, KY? Find some basic demographic data about Russellville, KY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Russellville, KY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Russellville, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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