Kitchen Manager Jobs in Paola, KS
- Sodexo S A
- Osawatomie, KS (8 miles from Paola, KS)
- 24 days ago
- Osawatomie, KS (8 miles from Paola, KS)
- 24 days ago
Role OverviewSodexo is seeking a Food Production Manager for Osawatomie State Hospital in Osawatomie, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen...
In PersonGeneral Manager / Chef Manager
- Sodexo
- Overland Park, KS (19 miles from Paola, KS)
- 29 days ago
- Overland Park, KS (19 miles from Paola, KS)
- 29 days ago
planning, ordering, and inventory Drive catering production and ensure quality execution Balance duties as 70% hands-on Chef and 30% administrative leader Oversee food & labor cost standards Manage...
In Person- Maggiano's
- Overland Park, KS (19 miles from Paola, KS)
- 30+ days ago
- Overland Park, KS (19 miles from Paola, KS)
- 30+ days ago
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
In Person- The Cheesecake Factory
- Overland Park, KS (19 miles from Paola, KS)
- 90+ days ago
- Overland Park, KS (19 miles from Paola, KS)
- 90+ days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonDemographic Data for Paola, KS
Moving to Paola, KS? Find some basic demographic data about Paola, KS below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Paola, KS
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Paola, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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