Kitchen Manager Jobs in Peru, IN
- Fulton County
- Fulton, IN (16 miles from Peru, IN)
- 10 days ago
- Fulton, IN (16 miles from Peru, IN)
- 10 days ago
PREFERRED QUALIFICATIONS Degree in culinary arts, nutrition, food-service management, or related field....
In Person- Texas Roadhouse
- Kokomo, IN (16 miles from Peru, IN)
- 60+ days ago
- Kokomo, IN (16 miles from Peru, IN)
- 60+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In Person- Buffalo Wild Wings
- Logansport, IN (15 miles from Peru, IN)
- 90+ days ago
- Logansport, IN (15 miles from Peru, IN)
- 90+ days ago
The Kitchen Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating...
In PersonDemographic Data for Peru, IN
Moving to Peru, IN? Find some basic demographic data about Peru, IN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Peru, IN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Peru, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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