Kitchen Manager Jobs in Bainbridge, IN
Kitchen Manager - Rockville, IN
- Caseys General Store
- Rockville, IN (20 miles from Bainbridge, IN)
- 4 days ago
- Rockville, IN (20 miles from Bainbridge, IN)
- 4 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Buffalo Wild Wings
- Avon, IN (22 miles from Bainbridge, IN)
- 6 days ago
- Avon, IN (22 miles from Bainbridge, IN)
- 6 days ago
The Kitchen Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating...
In Person- BJ's Restaurants
- Avon, IN (22 miles from Bainbridge, IN)
- 28 days ago
- Avon, IN (22 miles from Bainbridge, IN)
- 28 days ago
A performance based benefits, promote from within culture Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement...
In Person- Chick-fil-A
- Plainfield, IN (21 miles from Bainbridge, IN)
- 30+ days ago
- Plainfield, IN (21 miles from Bainbridge, IN)
- 30+ days ago
Who Thrives in This Role: People who succeed in this role often have experience or education in hospitality, food and beverage, customer service, or restaurant operations....
In PersonDemographic Data for Bainbridge, IN
Moving to Bainbridge, IN? Find some basic demographic data about Bainbridge, IN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Bainbridge, IN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bainbridge, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Kitchen Management
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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