Kitchen Manager Jobs in Sherman, IL
- Springfield, IL (8 miles from Sherman, IL)
- 9 days ago
- Springfield, IL (8 miles from Sherman, IL)
- 9 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Kitchen Manager - Harvard Park Elementary School
- Springfield, IL (8 miles from Sherman, IL)
- 11 days ago
- Springfield, IL (8 miles from Sherman, IL)
- 11 days ago
Kitchen Manager - Harvard Park Elementary School Springfield School District 186 Food Service Department - Springfield, Illinois Job Details Job ID:5393786 Application Deadline:Oct 10, 2025 4:00 PM...
Kitchen Manager - Springfield High School
- Springfield, IL (8 miles from Sherman, IL)
- 27 days ago
- Springfield, IL (8 miles from Sherman, IL)
- 27 days ago
Kitchen Manager - Springfield High School Springfield School District 186 Food Service Department - Springfield, Illinois Job Details Job ID:5374357 Application Deadline:Sep 24, 2025 4:00 PM (Central...
- Springfield, IL (8 miles from Sherman, IL)
- 90+ days ago
- Springfield, IL (8 miles from Sherman, IL)
- 90+ days ago
Pay: $43,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
Demographic Data for Sherman, IL
Moving to Sherman, IL? Find some basic demographic data about Sherman, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Sherman, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Sherman, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Paleo Diet
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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