Kitchen Manager Jobs in Rantoul, IL
Kitchen Manager [Back of House]
- Creative Dining Services
- Champaign, IL (14 miles from Rantoul, IL)
- 5 days ago
- Champaign, IL (14 miles from Rantoul, IL)
- 5 days ago
Someone who sets high standards for food quality, safety, and teamwork. A manager who leads by example and aligns with Creative Dining Services’ Mission, Vision, and Core Values....
In Person- Caseys General Store
- Homer, IL (22 miles from Rantoul, IL)
- 14 days ago
- Homer, IL (22 miles from Rantoul, IL)
- 14 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonDemographic Data for Rantoul, IL
Moving to Rantoul, IL? Find some basic demographic data about Rantoul, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Rantoul, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Rantoul, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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