Kitchen Manager Jobs in Philo, IL
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonAssistant Food Production Manager - Food Science and Human Nutrition
- University of Illinois at Urbana-Champaign
- Urbana, IL (9 miles from Philo, IL)
- 1 day ago
- Urbana, IL (9 miles from Philo, IL)
- 1 day ago
Assistant Food Production Manager - Department of Food Science and Human Nutrition The Department of Food Science and Human Nutrition seeks a full-time (12-month) Food Production Manager. This...
In Person- Gardant
- Tuscola, IL (13 miles from Philo, IL)
- 8 days ago
- Tuscola, IL (13 miles from Philo, IL)
- 8 days ago
Responsibilities: Oversees the food service program with dedication to high-quality dietary services while ensuring adherence to safety and sanitation protocols Plans and prepares a diverse menu...
In Person- Chick-fil-A
- Champaign, IL (10 miles from Philo, IL)
- 11 days ago
- Champaign, IL (10 miles from Philo, IL)
- 11 days ago
Be part of a thriving organization and learn how to run a high-volume restaurant operation with other talented leaders....
In PersonDemographic Data for Philo, IL
Moving to Philo, IL? Find some basic demographic data about Philo, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Philo, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Philo, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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