Kitchen Manager Jobs in New Athens, IL
- Opaa! Food Management Inc.
- Smithton, IL (7 miles from New Athens, IL)
- 19 hours ago
- Smithton, IL (7 miles from New Athens, IL)
- 19 hours ago
Promote customer service by investigating and resolving food quality and service complaints....
In Person- Marcus Theatres
- O Fallon, IL (20 miles from New Athens, IL)
- 8 days ago
- O Fallon, IL (20 miles from New Athens, IL)
- 8 days ago
at Marcus Theatres in O'Fallon, Illinois, United States Job Description Description Theatres Kitchen Supervisor Starting Pay: $18/hr. Variable Shifts; Part Time; Free Movies - Amazing Growth...
In Person Part Time- Marcus Corporation
- O Fallon, IL (20 miles from New Athens, IL)
- 10 days ago
- O Fallon, IL (20 miles from New Athens, IL)
- 10 days ago
Theatres Kitchen Supervisor Starting Pay: $18/hr. Variable Shifts; Part Time; Free Movies - Amazing Growth Opportunities - O'Fallon 15 Cine - Kitchen Supervisor, Part Time Additional Information
In Person Part TimeDemographic Data for New Athens, IL
Moving to New Athens, IL? Find some basic demographic data about New Athens, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in New Athens, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New Athens, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Portion Control
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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