Kitchen Manager Jobs in Momence, IL
Chef Manager - Matteson Culinary Center
- Whitsons Culinary Group
- Matteson, IL (24 miles from Momence, IL)
- 1 day ago
- Matteson, IL (24 miles from Momence, IL)
- 1 day ago
Chef Manager - Matteson Culinary Center 2.9 2.9 out of 5 stars Matteson, IL $26 an hour Whitsons Culinary Group 241 reviews $26 an hour Chef Manager - Lead with Culinary Excellence at Our Culinary...
In PersonFarmhouse Restaurant Culinary Manager
- Fair Oaks Management
- Fair Oaks, IN (21 miles from Momence, IL)
- 18 days ago
- Fair Oaks, IN (21 miles from Momence, IL)
- 18 days ago
Proven experience in menu creation, food cost management, and quality assurance at the Executive Chef level or higher....
In Person- Chick-fil-A
- Matteson, IL (24 miles from Momence, IL)
- 20 days ago
- Matteson, IL (24 miles from Momence, IL)
- 20 days ago
This commitment to excellence will stretch to food quality, safety, cost, and talent. The BOH Manager has a wide scope and a high level of thinking....
In Person- Texas Roadhouse
- Bradley, IL (10 miles from Momence, IL)
- 90+ days ago
- Bradley, IL (10 miles from Momence, IL)
- 90+ days ago
Pay: $43,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In PersonDemographic Data for Momence, IL
Moving to Momence, IL? Find some basic demographic data about Momence, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Momence, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Momence, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Batch Cooking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Guest Relations
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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