Kitchen Manager Jobs in Mazon, IL
- Ridgeway Petroleum
- Braidwood, IL (9 miles from Mazon, IL)
- 5 days ago
- Braidwood, IL (9 miles from Mazon, IL)
- 5 days ago
Job Type Full-time Description A Pizza Kitchen Manager oversees daily back-of-house operations, focusing on staff leadership, inventory control, food quality, cost management, and strict adherence to...
In Person- BJ's Restaurants
- Plainfield, IL (24 miles from Mazon, IL)
- 12 days ago
- Plainfield, IL (24 miles from Mazon, IL)
- 12 days ago
NEW RESTAURANT OPENING - OPENING LATE 2026 We are committed to our CRAFT: C onnection, R espect, A dvancement, F un, and T rust **NOW HIRING** $65,000 - $75,000 / year plus quarterly bonus potential...
In Person- Accurate
- Minooka, IL (17 miles from Mazon, IL)
- 30+ days ago
- Minooka, IL (17 miles from Mazon, IL)
- 30+ days ago
HIRING IMMEDIATELY: FOOD PRODUCTION MANAGER IN MINOOKA, IL Accurate Personnel is hiring immediately for a Food Production Manager to join our team in Minooka, Illinois. This individual will be...
In Person- Chipotle Mexican Grill, Inc.
- Joliet, IL (22 miles from Mazon, IL)
- 30+ days ago
- Joliet, IL (22 miles from Mazon, IL)
- 30+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for Mazon, IL
Moving to Mazon, IL? Find some basic demographic data about Mazon, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Mazon, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Mazon, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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