Kitchen Manager Jobs in Hinckley, IL
Kitchen Manager - Maple Park, IL
- Caseys General Store
- Maple Park, IL (10 miles from Hinckley, IL)
- 19 days ago
- Maple Park, IL (10 miles from Hinckley, IL)
- 19 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- HelloFresh
- Aurora, IL (20 miles from Hinckley, IL)
- 90+ days ago
- Aurora, IL (20 miles from Hinckley, IL)
- 90+ days ago
Implement and adhere to gold standards of food quality and food safety Leverage hands on knowledge of HACCP, FSMA, SQF, and USDA regulations Continuously improve product quality and process steps with...
In Person- Texas Roadhouse
- Aurora, IL (20 miles from Hinckley, IL)
- 90+ days ago
- Aurora, IL (20 miles from Hinckley, IL)
- 90+ days ago
Pay: $43,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In PersonChef Manager - Yorkville School Nutrition
- Whitsons Culinary Group
- Yorkville, IL (16 miles from Hinckley, IL)
- 90+ days ago
- Yorkville, IL (16 miles from Hinckley, IL)
- 90+ days ago
accountability We're Looking For: 3+ years of experience in culinary management (school food service or institutional setting a plus) Strong cooking skills with a focus on scratch preparation and batch...
In PersonDemographic Data for Hinckley, IL
Moving to Hinckley, IL? Find some basic demographic data about Hinckley, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Hinckley, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hinckley, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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