Kitchen Manager Jobs in Geneseo, IL
- Buffalo Wild Wings
- Davenport, IA (22 miles from Geneseo, IL)
- 19 hours ago
- Davenport, IA (22 miles from Geneseo, IL)
- 19 hours ago
This is the place to start the next phase of your restaurant management career....
In Person- Golden Corral
- Davenport, IA (22 miles from Geneseo, IL)
- 20 days ago
- Davenport, IA (22 miles from Geneseo, IL)
- 20 days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In Person- The Salvation Army
- Davenport, IA (22 miles from Geneseo, IL)
- 60+ days ago
- Davenport, IA (22 miles from Geneseo, IL)
- 60+ days ago
Maintain high standards of food quality Program Support Coordinate with rehabilitation staff regarding beneficiary services Support work therapy skill development Monitor staffing needs and communicate...
In Person Full TimeDemographic Data for Geneseo, IL
Moving to Geneseo, IL? Find some basic demographic data about Geneseo, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Geneseo, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Geneseo, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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