Kitchen Manager Jobs in Bethany, IL
- Caseys General Store
- Forsyth, IL (23 miles from Bethany, IL)
- 3 days ago
- Forsyth, IL (23 miles from Bethany, IL)
- 3 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Jack Flash
- Pana, IL (23 miles from Bethany, IL)
- 15 days ago
- Pana, IL (23 miles from Bethany, IL)
- 15 days ago
Uniform Contribution Team Member Bonus Referral Program A DAY IN THE LIFE AS AN FOOD SERVICE KITCHEN MANAGER As a Food Service Kitchen Manager, you will be an essential part of growing the food service...
In Person- Sodexo
- Decatur, IL (16 miles from Bethany, IL)
- 16 days ago
- Decatur, IL (16 miles from Bethany, IL)
- 16 days ago
Chef Manager Sodexo 3.2 ( ) Decatur, IL Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all reviews #...
In Person- Sodexo
- Decatur, IL (16 miles from Bethany, IL)
- 22 days ago
- Decatur, IL (16 miles from Bethany, IL)
- 22 days ago
This role oversees all kitchen production, food quality, safety standards, and team leadership while delivering a consistent, employeefocused dining experience....
In PersonDemographic Data for Bethany, IL
Moving to Bethany, IL? Find some basic demographic data about Bethany, IL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Bethany, IL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bethany, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Driving
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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