Kitchen Manager Jobs in Ball Ground, GA
- Cooper's Hawk Winery
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 7 days ago
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 7 days ago
You will partner closely with the Executive Kitchen Manager to deliver uncompromising hospitality, while coaching and inspiring our Team Members to ensure high food quality and a memorable guest experience...
In Person- TopGolf
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 16 days ago
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 16 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- Chick-fil-A
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 28 days ago
- Alpharetta, GA (15 miles from Ball Ground, GA)
- 28 days ago
As a Kitchen Manager, you'll be part of a positive, people-focused environment that values teamwork and community impact....
In Person- Chipotle Mexican Grill
- Jasper, GA (9 miles from Ball Ground, GA)
- 60+ days ago
- Jasper, GA (9 miles from Ball Ground, GA)
- 60+ days ago
Job Restaurant Management Job Posting 10/25/2025 Job Number JR-2... RefreshID JR-2..._20250925 StoreID 05032...
In PersonDemographic Data for Ball Ground, GA
Moving to Ball Ground, GA? Find some basic demographic data about Ball Ground, GA below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Ball Ground, GA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Ball Ground, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Purchasing
- Friendliness
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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