Kitchen Manager Jobs in Port Orange, FL

1-3 of 3 Jobs

Culinary Supervisor

  • Sodexo
  • Daytona Beach, FL (2 miles from Port Orange, FL)
  • 11 days ago
  • Daytona Beach, FL (2 miles from Port Orange, FL)
  • 11 days ago

Culinary Supervisor Location: BETHUNE-COOKMAN UNIVERSITY - 12182001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...

In Person

Culinary Supervisor

  • Pyramid Hotel Group
  • Daytona Beach Shores, FL
  • 60+ days ago
  • Daytona Beach Shores, FL
  • 60+ days ago

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...

In Person

Kitchen Leader

  • Chipotle Mexican Grill
  • Ormond Beach, FL (5 miles from Port Orange, FL)
  • 60+ days ago
  • Ormond Beach, FL (5 miles from Port Orange, FL)
  • 60+ days ago

following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...

In Person

Demographic Data for Port Orange, FL

Moving to Port Orange, FL? Find some basic demographic data about Port Orange, FL below.


Local
National
72,561
1,655
Medium

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Emerging Technologies in a Professional Kitchen
Emerging technologies, from AI to Cloud technology, have the potential to revolutionise professional kitchen operations. On this two-week course, youll discover new technologies being used in...
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Food Safety and Personal Hygiene in a Professional Kitchen
Hygiene is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can present huge health risks to the community. On this course from the International...

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Salary for Kitchen Manager Jobs in Port Orange, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Port Orange, FL offer the following education background
Bachelor's Degree
30.8%
High School or GED
24.1%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Port Orange, FL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%