Kitchen Manager Jobs in Pinetta, FL
- Compass Group
- Greenville, FL (21 miles from Pinetta, FL)
- 23 days ago
- Greenville, FL (21 miles from Pinetta, FL)
- 23 days ago
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. Assists with planning and creating menus. Produces and executes catering events....
In Person- Chick-fil-A
- Valdosta, GA (11 miles from Pinetta, FL)
- 90+ days ago
- Valdosta, GA (11 miles from Pinetta, FL)
- 90+ days ago
Role Description The pay for Kitchen Manager starts at $18/hour. This is a full-time on-site role for a Kitchen Manager at Chick-fil-A North Valdosta in Valdosta, GA....
In PersonDemographic Data for Pinetta, FL
Moving to Pinetta, FL? Find some basic demographic data about Pinetta, FL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Pinetta, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Pinetta, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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