Kitchen Manager Jobs in Monticello, FL

1-4 of 4 Jobs

Culinary Director

  • Starling
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 1 day ago
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 1 day ago

Welcome to The Grove at Canopy. Welcome Home. Were looking for a dynamic and personable Culinary Director to carry out the companys Mission and Core Values. The Grove at Canopy is operated by...

In Person

Food Production Manager

  • The Fresh Market
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 18 days ago
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 18 days ago

The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. Were...

In Person

Chef Manager

  • Compass Group
  • Greenville, FL (12 miles from Monticello, FL)
  • 30+ days ago
  • Greenville, FL (12 miles from Monticello, FL)
  • 30+ days ago

Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. Assists with planning and creating menus. Produces and executes catering events....

In Person

Culinary Supervisor

  • ASM Global
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 90+ days ago
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 90+ days ago

The Role The Culinary Supervisor position will report to the Sous Chef/Executive Chef and will be responsible to coordinate the day to day operations of the kitchens. Company Overview: Legends is...

In Person

Demographic Data for Monticello, FL

Moving to Monticello, FL? Find some basic demographic data about Monticello, FL below.

Local
National
12,705
245
Medium/Sm

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
FutureLearn
Introduction to Emerging Technologies in a Professional Kitchen
Emerging technologies, from AI to Cloud technology, have the potential to revolutionise professional kitchen operations. On this two-week course, youll discover new technologies being used in...
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
FutureLearn
Food Safety and Personal Hygiene in a Professional Kitchen
Hygiene is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can present huge health risks to the community. On this course from the International...
Register to search for more online courses. >>>

Title Synonyms

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Salary for Kitchen Manager Jobs in Monticello, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Monticello, FL offer the following education background
Bachelor's Degree
30.8%
High School or GED
24.0%
Associate's Degree
21.4%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Monticello, FL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!